Squidgy
I’ve been using the word squidgy a lot lately. I didn’t think it was a real word, but apparently the Cambridge English dictionary disagrees and says it is, indeed, a real word. It means “soft and wet and changing shape easily when pressed” and it seems to be most often used in relation to bread that has been not quite fully baked and has a squidgy center. What’s interesting about that is that it is…

